Our restaurant partner "L'Auberge du Vieux Tour" provides to our guest a selection of his creative kitchen.The chief Franck DUGAST, member of the "confrérie Escoffier" selected local and refined products. The menu changes with the season and are all just as tasty. You can order your meal in room service, enjoy it in our garden or next to our majestic fireplace in the Manor.
A lot of restaurants are available in the area. Our "conciergerie" will be pleased to advise and book for you and arrange transportation (€) if you do not want to drive over there.